Oktoberfest: A Touch of Germany

Like in the old times, we will roast a whole pig, Oktoberfest style chicken, and sauerbraten, meatballs, sausages, spätzle, sauerkraut, red cabbage, schnitzels, cucumber, rettich, cabbage, and bean salads, obadzter, and much more.

A special Vienna Style Dessert Station with homemade specialties will finish the event.  Includes a stein of beer and an Authentic German Band.